Tandoori dishes are marinated in yoghurt, herbs and spices then cooked in a clay
oven. Served with vegetables, curry, pilau rice, nan or green salad
Chicken Tikka
Tender pieces of boneless chicken marinated and baked in a Tandoori oven
£11.00
Lamb Tikka
Tender pieces of Lamb marinated with yogurt, spices and herbs, baked in a Tandoori oven
£11.20
Tandoori King Prawn Special
King prawns marinated with yogurt, fresh coriander and mustard, baked in a Tandoori oven
£13.20
Tandoori Mixed Grill
A mix of Tandoori chicken, chicken tikka, lamb tikka and sheek kebab marinated with herbs and spices and baked in a Tandoori oven
£11.80
Tandoori Chicken - Half
Half of a chicken on the bone marinated with herbs and spices and baked in a Tandoori oven
£11.20
Tandoori Chicken or Lamb Shashlik
Chicken or lamb skewered with onion, tomato, capsicum and baked in a Tandoori oven
£11.30
Hasina Lamb or Chicken
Pieces of marinated lamb or chicken skewered and barbecued together with onion, green chillies, capsicum and tomato.
£11.40
Tikka Sabzi
A South Indian dish of boiled vegetables stir fried with light spices and grilled onion, green peppers, tomato, potato and carrot. A strong garlic and lemon flavour accompanied with a special tangy curry sauce and nan bread
£9.90
Jingha Peera
Whole Bangladeshi king prawn cooked in the shell with spices, bhuna style. Served with salad -- dry dish
£13.50
See Bass
Whole See Bass or Trout cooked in the trandoor oven. Served with green beans.